Welcome to the Garden Grille & Bar at the Hilton Garden Inn • Bend, Oregon
Drink Menu
Cocktail Menu

Fresh & Fruity
RASPBERRY COSMO
effen raspberry, cointreau, cranberry, fresh lime
$10.95

A Classic
NOLA MULE
ketel one, Q ginger beer, fresh lime
$10.95

Refreshing
POMEGRANATE MARTINI
tito’s handmade, cointreau, pomegranate, cranberry
$10.95

Timeless
DIRTY GOOSE MARTINI
grey goose, dolin vermouth, bleu cheese olives
$10.95

Tart
ROCKS RITA
herradura reposado, cointreau, fresh lime & orange juice
$10.95

Wine Menu

RED WINES
California | SEA SUN | PINOT NOIR
$10.95

Monterey-Sonoma-Santa Barbara Counties, California | MEIOMI | PINOT NOIR
$10.95

Santa Lucia Highlands, California | BELLE GLOS, “LAS ALTURAS VINEYARD” | PINOT NOIR
$10.95

WHITE WINES
Monterey County, California | CONCANNON VINEYARDS “FOUNDER’S” | CHARDONNAY
$10.95

Santa Lucia Highlands, California | MER SOLEIL, “RESERVE” | CHARDONNAY
$10.95

Beer Menu
LAGERS, KOLSCH & N/A
  • Lagunitas Brewing Company, Pilsner (CA)
  • Pacifico (Mexico)
  • Coors Light (CO)
  • Stella Artois, Lager (Belgium)
  • Bud Light (MO)
  • Kaliber, Non-Alcoholic (Ireland)

GOLDEN, BLONDES & CREAM ALES
  • Idaho *Mother Earth Brewing, “Cali Creamin” Vanilla Ale
  • Three Creeks Brewing, ‘Knotty Blonde’ (OR)

WHEATS
  • Widmer Brewing, Hefeweizen (OR)
  • Lewis & Clark Brewing, ‘Miner’s Gold’ American Hefeweizen (MT)
  • Dogfish Head Brewing, ‘Namaste White’ Belgian White (DE)